GLOBAL EATING
Learning From Other Cultures
DVD, guide
Cooked up with lots of surprises, this intriguing video builds cultural understanding as it provides nutritional facts. Among the stops on a tasty world tour, Contilo from the island of Paros in Greece introduces the Mediterranean diet that is heavy on olive oil, pasta, and fish. Next, Asian friends show off the foods of Japan, China, and Thailand. Mexican dishes are highlighted in the final segment. In addition to guidelines for good nutrition, the video touches on diverse customs of preparing, serving, and eating food. The guide has questions and the program script. Grades 7 and up. Closed captioned. Color. 22 minutes. Learning Seed. ©2003.
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| Copyright | 2003 |
|---|---|
| Publisher | Learning Seed |
| Grade | Grades 7-12 |
| Color | Color |
| Run Time | 22 minutes |