INTERNATIONAL FOODS 2
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A PowerPoint® presentation covering regional cuisines of Africa: the north (Egypt and Morocco), the west (Senegal and Nigeria), the east (Ethiopia and Kenya), South Africa, and the Middle East.
This title is part of the series: INTERNATIONAL FOODS 2
Publisher | Learning ZoneXpress |
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Grade | 9–12 |
Extension | PPT |
File Size | 3.5 MB |